Garde, Amandine and Byrne, Seamus and Gokani, Nikhil and Murphy, Ben (2018) A Child Rights-Based Approach to Food Marketing A Guide for Policy Makers. Technical Report. UNICEF.
Garde, Amandine and Byrne, Seamus and Gokani, Nikhil and Murphy, Ben (2018) A Child Rights-Based Approach to Food Marketing A Guide for Policy Makers. Technical Report. UNICEF.
Garde, Amandine and Byrne, Seamus and Gokani, Nikhil and Murphy, Ben (2018) A Child Rights-Based Approach to Food Marketing A Guide for Policy Makers. Technical Report. UNICEF.
Abstract
A Child Rights-Based Approach to Food Marketing: A Guide for Policy Makers offers a legal analysis that links the WHO Recommendations with a human rights framework, particularly the Convention on the Rights of the Child. In this analysis, the CRC provides the foundation for a child rights-based approach to ending childhood obesity and the prevention of non-communicable diseases.
| Item Type: | Monograph (Technical Report) |
|---|---|
| Divisions: | Faculty of Humanities Faculty of Humanities > Essex Law School |
| SWORD Depositor: | Unnamed user with email elements@essex.ac.uk |
| Depositing User: | Unnamed user with email elements@essex.ac.uk |
| Date Deposited: | 10 Feb 2020 09:28 |
| Last Modified: | 06 Jan 2022 13:56 |
| URI: | http://repository.essex.ac.uk/id/eprint/23682 |
Available files
Filename: Gokani, UNICEF A Child Rights-Based Approach to Food Marketing A Guide for Policy Makers.pdf