Garde, Amandine and Byrne, Seamus and Gokani, Nikhil and Murphy, Ben (2018) A Child Rights-Based Approach to Food Marketing A Guide for Policy Makers. Technical Report. UNICEF.
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Gokani, UNICEF A Child Rights-Based Approach to Food Marketing A Guide for Policy Makers.pdf - Published Version Download (2MB) | Preview |
Official URL: https://www.unicef.org/csr/files/A_Child_Rights-Ba...
Abstract
A Child Rights-Based Approach to Food Marketing: A Guide for Policy Makers offers a legal analysis that links the WHO Recommendations with a human rights framework, particularly the Convention on the Rights of the Child. In this analysis, the CRC provides the foundation for a child rights-based approach to ending childhood obesity and the prevention of non-communicable diseases.
| Item Type: | Monograph (Technical Report) |
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| Divisions: | Faculty of Humanities > Law, School of |
| Depositing User: | Elements |
| Date Deposited: | 10 Feb 2020 09:28 |
| Last Modified: | 10 Feb 2020 10:15 |
| URI: | http://repository.essex.ac.uk/id/eprint/23682 |
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