Items where Author is "Pravst, I"
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Raats, MM and Malcolm, RN and Lähteenmäki, L and Pravst, I and Gage, H and Cleary, A and Karatzia, A and Kušar, A and Yang, W and Jackson, DL and Hodgkins, CE and Klopčič, M (2016) Understanding the impact of legislation on 'reduction of disease risk' claims on food and drinks: The REDICLAIM project. Agro Food Industry Hi-tech, 27 (3). pp. 30-32.