Items where Division is "Faculty of Arts and Humanities > Edge Hotel School" and Year is 2021

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Chang, Yee-Shan and Lim, Xin-Jean and Cheah, Jun-Hwa (2021) Today's wastage is tomorrow's shortage: a systematic literature review on food waste from social responsibility perspective. British Food Journal, 123 (9). pp. 3172-3191. DOI https://doi.org/10.1108/bfj-03-2021-0315

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Elsayed, Yousery and Hefny, Mhamed and Khan, Mahmood and Marghany, Mostafa and Radwan, Ahmed and Elmohandes, Nirmeen (2021) Investigating Chain and Independent Restaurants’ Facebook Presence: A Step Forward Towards Measuring their Online Image. Journal of Association of Arab Universities for Tourism and Hospitality, 20 (3). pp. 130-147. DOI https://doi.org/10.21608/jaauth.2021.67275.1151

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Lera, Dimitri and Goodman, Beverley and Shanks, Kirsty and Alrashidi, Maryam (2021) Newcomers presents: Forming the next generation of sustainability hospitality leaders; Inclusive evaluation of physical activity; Nature therapy & recovering from domestic abuse; Culture representation in EFL classes. [Video]

Loh, Evelyn Geok Yan and Stephenson, Marcus Lee and Nezakati, Hossein (2021) Constructing a Methodological Approach to examine the Determinants Affecting Purchase Intention through Perceived Risk in the Hotel Context. Journal of Marketing Management and Consumer Behavior, 3 (2). pp. 17-34.