Gauzens, Benoit and Kalinkat, Gregor and Antunes, Ana Carolina and Boy, Thomas and O'Gorman, Eoin J and Jacob, Ute and Jochum, Malte and Kortsch, Susanne and Rosenbaum, Benjamin and Figueiredo, Ludmilla and Brose, Ulrich (2024) Quantitative description of six fish species' gut contents and prey abundances in the Baltic Sea (1968-1978). Scientific Data, 11 (1). 236-. DOI https://doi.org/10.1038/s41597-024-03075-9
Gauzens, Benoit and Kalinkat, Gregor and Antunes, Ana Carolina and Boy, Thomas and O'Gorman, Eoin J and Jacob, Ute and Jochum, Malte and Kortsch, Susanne and Rosenbaum, Benjamin and Figueiredo, Ludmilla and Brose, Ulrich (2024) Quantitative description of six fish species' gut contents and prey abundances in the Baltic Sea (1968-1978). Scientific Data, 11 (1). 236-. DOI https://doi.org/10.1038/s41597-024-03075-9
Gauzens, Benoit and Kalinkat, Gregor and Antunes, Ana Carolina and Boy, Thomas and O'Gorman, Eoin J and Jacob, Ute and Jochum, Malte and Kortsch, Susanne and Rosenbaum, Benjamin and Figueiredo, Ludmilla and Brose, Ulrich (2024) Quantitative description of six fish species' gut contents and prey abundances in the Baltic Sea (1968-1978). Scientific Data, 11 (1). 236-. DOI https://doi.org/10.1038/s41597-024-03075-9
Abstract
The dataset presents a compilation of stomach contents from six demersal fish species from two functional groups inhabiting the Baltic Sea. It includes detailed information on prey identities, body masses, and biomasses recovered from both the fish's digestive systems and their surrounding environment. Environmental parameters, such as salinity and temperature levels, have been integrated to enrich this dataset. The juxtaposition of information on prey found in stomachs and in the environment provides an opportunity to quantify trophic interactions across different environmental contexts and investigate how fish foraging behaviour adapts to changes in their environment, such as an increase in temperature. The compilation of body mass and taxonomic information for all species allows approaching these new questions using either a taxonomic (based on species identity) or functional trait (based on body mass) approach.
Item Type: | Article |
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Uncontrolled Keywords: | Animals; Baltic States; Fishes; Gastrointestinal Contents; Oceans and Seas |
Divisions: | Faculty of Science and Health Faculty of Science and Health > Life Sciences, School of |
SWORD Depositor: | Unnamed user with email elements@essex.ac.uk |
Depositing User: | Unnamed user with email elements@essex.ac.uk |
Date Deposited: | 31 Jan 2025 20:02 |
Last Modified: | 31 Jan 2025 20:02 |
URI: | http://repository.essex.ac.uk/id/eprint/40194 |
Available files
Filename: s41597-024-03075-9.pdf
Licence: Creative Commons: Attribution 4.0